Showing posts with label PIE CRUST. Show all posts
Showing posts with label PIE CRUST. Show all posts

Monday, October 22, 2012

FROZEN VEGGIES: Chicken Pot Pie



FEATURED ITEM:
FROZEN VEGGIES

WHY STORE THIS ITEM:
  • Frozen vegetables are usually fresher than what you get in the produce sections. They are flash frozen at the peak of freshness so they retain almost all of their nutritional value.
  • Most frozen veggies come pre chopped or diced which makes adding them to recipes even easier.
  • It’s easy to freezer the veggies from your own garden so you can eat them all winter long.

Tuesday, July 10, 2012

PIE CRUST: Quick Calzones


FEATURED ITEM:
PIE CRUST


WHY STORE THIS ITEM:
  • Commercially prepared pie crust is good frozen for one year! Homemade pie crust is good for six months frozen.
  • Pie crust is not just for pie. Use it for pizza, calzones, pop tarts, Sheppard’s pie, or anything else that needs a good crust.
  • To freeze homemade pie crust you can roll it out into sheets or form it into disc shapes. Either way, it only takes up a small space in your freezer.