CHICKEN BROTH: Pesto Ranch Chicken

FEATURED ITEM:

CHICKEN BROTH

WHY STORE THIS ITEM:

• Unopened cans can last up to five years according to stilltasty.com.
• Even though it’s a simple item, chicken broth is so versatile and used in so many recipes.
• Chicken broth is tasty with chicken, but goes well with other white meat like pork and fish.

DINNER RECIPE:

Pesto Ranch Chicken

This recipe comes from Picky Palate’s recipe which can be found here. It was very tasty and so simple. This makes it perfect for a quick week night meal.

Makes: 4 servings

Cook Time: 4 to 5 hours

Ingredients:

2 tablespoons pesto, make your own from Tiffany’s Pesto

1 package Buttermilk Ranch Dressing Mix

1 can chicken broth

4 chicken breasts

Directions:

In a bowl, combine the pesto, ranch, and chicken broth until mixed thoroughly.

Salt and pepper the chicken well and then place in the bowl of a slow cooker. Pour the pesto mixture over the chicken.

Cook the chicken on low for 4 to 5 hours.

Tell us what you made!

Please leave a recipe of what you made with this week’s featured item in the comments field or email it to us.